Food

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Ghanaian Dishes

Ghanaian Gastronomy and cuisine are diverse which includes assortment of soups and stews with varied seafoods

PREPARATION STYLE & METHOD

Palm nut Soup

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PREPARATION STYLE & METHOD

Waakye

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PREPARATION STYLE & METHOD

Banku

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PREPARATION STYLE & METHOD

Kokonte

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PREPARATION STYLE & METHOD

Groundnut Soup

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